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Teenagers: Average weekly frequency of fast-food consumption

Level Macro-regional, state and capitalsPossible (2009, 2012, 2015, 2019 and 2024)

Definition

Average number of times per week that adolescents (13–17 years old) reported consuming fast food. Global data were collected through the Global School-based Student Health Surveys. The National School Health Survey (PENSE) includes the question: "IN THE LAST 7 DAYS, on how many days did you eat at snack bars, hot dog stands, pizzerias, fast food restaurants, etc.?"

Interpretation

Adolescence is a formative period of increasing independence, during which personal eating habits and preferences are developed and may persist into adulthood. Fast food generally contains more calories and fewer nutrients than home-cooked meals. Excessive consumption of fast food can increase the risk of overweight and obesity.

Data source

PeNSE - National School Health Survey: https://www.ibge.gov.br/estatisticas/sociais/educacao/9134-pesquisa-nacional-de-saude-do-escolar.html

LevelPeriodicity
Macro-regional, state and capitalsPossible (2009, 2012, 2015, 2019 and 2024)